Apple Waffles
Author: sprinkles and sauce
Recipe type: Breakfast
Ingredients
- 2 large eggs
- 1 cup all purpose flour
- 1 cup oat flour
- 1 and ¾ cups buttermilk
- ½ cup vegetable oil
- ¼ cup white sugar
- 4 teaspoons baking powder
- ¼ teaspoon salt
- ½ teaspoon vanilla extract
- 1 cup chopped pecans (optional)
- 2 cups chopped apples
Instructions
- Preheat your waffle iron.
- In a large bowl, beat eggs until fluffy. Then add flour, milk, vegetable oil, buttermilk, baking powder, salt and vanilla and beat until smooth.
- Spray your preheated waffle iron with non stick cooking spray. Pour batter onto waffle iron. Cook until golden brown.
Notes
*You can use 2 cups of all purpose flour for the recipe instead of a mix of all purpose flour and oat flour. Also, we use green apples because we love the tartness. These waffles are awesome for breakfast but I am sure they are great with ice cream on top too!
[…] relax! Our contribution to the pot luck was a pile of WAFFLES! As you likely know by now, we have waffles at home all the time – thanks for my mother in law’s gift – a great waffle […]
A wonderful idea to make the waffles ahead and freeze them. This is so much better and healthier than frozen store bought.
A beautiful breakfast, lunch or dinner. Blessings, Catherine
Thanks very much!