Bacon, Leek and Potato Frittata

We’ve been eating a lot more eggs lately being on the Whole30 challenge.  And even though we’ve always had eggs, in one form or another, weekly, I’ve only recently come to appreciate how wonderful eggs really are.  I mean, it’s a small, but great pleasure to eat perfectly cooked eggs.  I am not sure when… Continue reading Bacon, Leek and Potato Frittata

Potato and Leek Soup Topped with Crispy Bacon

We were watching one of our favorite shows recently and one of the characters, a footman, had to do a culinary test and he was asked by the head chef about Vichyssoise.  So this soup, we found out, is very similar to potato and leek soup except for the fact that Vichyssoise is usually eaten… Continue reading Potato and Leek Soup Topped with Crispy Bacon