Bacon, Leek and Potato Frittata

We’ve been eating a lot more eggs lately being on the Whole30 challenge.  And even though we’ve always had eggs, in one form or another, weekly, I’ve only recently come to appreciate how wonderful eggs really are.  I mean, it’s a small, but great pleasure to eat perfectly cooked eggs.  I am not sure when… Continue reading Bacon, Leek and Potato Frittata