Easy Ceasar Salad
 
 
Author:
Recipe type: Side Dish
Ingredients
  • For the dressing:
  • 3 cloves of garlic, peeled and minced
  • ¾ cup mayonnaise
  • 6 anchovy fillets, minced
  • 6 tablespoons grated Parmesan cheese
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • juice from half a lemon
  • salt and pepper
  • For the croutons:
  • butter, melted
  • salt and pepper
  • bread, cubed or torn into bite size pieces
  • For the salad:
  • romaine lettuce
  • parmesan cheese
  • lemon juice
  • salt and pepper
Instructions
  1. In a bowl, add the minced garlic, mayonnaise, minced anchovy fillets, parmesan cheese, worcestershire sauce, dijon mustard and mix until all ingredients are combined. Then squeeze half a lemon over the dressing and season with salt and pepper.
  2. Toast the bread cubes in the oven.
  3. To assemble the salad, in a big bowl add the lettuce, dressing and croutons. Garnish the salad with lemon juice, parmesan cheese and season with salt and pepper, if necessary.
Recipe by sprinkles and sauce at https://sprinklesandsauce.com/easy-ceasar-salad/