Tahini Dressing
 
 
Author:
Recipe type: Dressing
Serves: 1 and ⅓ cup
Ingredients
  • ½ cup tahini
  • ⅔ to ¾ cups water (as needed)
  • 3-5 tablespoons fresh lemon juice
  • 1-2 cloves garlic, minced
  • 1 tablespoon olive oil
  • ¾ teaspoon sea salt (or to taste)
  • Black pepper to taste
Instructions
  1. Whisk or blend all ingredients together, starting with ⅔ cup water and adding more until you reach a desired consistency.
  2. Dressing will keep 5 to 6 days in the refrigerator.
Notes
For our dressing, we added more lemon juice and another minced clove of garlic.
Recipe by sprinkles and sauce at https://sprinklesandsauce.com/tahini-dressing/