Stout Float with Caramel Sauce
Author: sprinkles and sauce
Recipe type: dessert/drink
Serves: 2
- 1 bottle of Young's Double Chocolate Stout (or any stout you like)
- 2-4 scoops of vanilla ice cream, divided
- caramel sauce
- Add a little bit of caramel sauce to your drinking glasses.
- Place a couple of scoops of ice cream in each glass.
- Add a little bit more of caramel sauce.
- Top with your stout and serve.
Recipe by sprinkles and sauce at https://sprinklesandsauce.com/stout-float-with-caramel-sauce/
3.2.2929